Biscuit With Date Syrup

In this biscuit a notable amount of sugar formulation that is a kind of industrial sugar( sugar beet, sugarcane) is replaced by natural sugar of palm sap. By adding palm sap to the biscuit formulation, nutritive and useful materials like potassium, phosphor, copper, Iron, magnesium, calcium, vitamins B1, A, E, B2 will be added to the product which make the following effects to it:

Increasing serenity, nerve health and decreasing violence
curing anemia and disease arising from that by producing red globules of body
supplying daily need to Niacin, removing digestive, mental, dermic problems
decreasing heartburn
kidney and prostate health
decreasing the risk of infection of stomach and colon cancer because of good amount of fiber in palm sap vesicles.

Nakisa palm sap biscuit is one of the most favorite products of Nobaharan-e-Sepahan and respectful consumers feel the nature pleasure more by using it.
Using this product is suggested to these groups:

Elderly people and kids: makes a better sleep
Athletes and children: Increasing body’s general strength and memory improvement.
Sensitive people to milk and egg

Ingredients:
Wheat flour, edible hydrogenated vegetable oil, white sugar, palm sap, inverted sugar surup. cocoa powder, soy lecithin(E322), baking powder, sodium bicarbonate(E500),ammonium bicarbonate (E503),drinking water

“Fat amount is at least 17 percent and sugar amount at least 18 percent.”